Tools for Japanese green tea - du hoc nhat ban
Like the Vietnamese, tea is a beverage indispensable in the lives of the people the land of cherry blossoms. Tea is known as a traditional culture of Japan.
However, tea has many complex procedures, noble and full of art of traditional Japanese culture. Posts only please mention drinks and tea in the daily lives of the Japanese.Tools
Following are the requisites for green tea:a. A thermos of boiling water. Usually about 2 liter capacity if used for 4, 5 tea drinkers.b. A pot of tea: terracotta usually black or brown boom (different kinds of straps, but this is not mandatory). Rating tea sometimes made of black heavy metal, handbag straps. Usually normal tea has a volume of about 200 ml (orange), if the size of about 400ml (with grapefruit) was considered to. Very rare bottle larger than 500ml tea because thinning, loss of taste and tea is not nice. With the large average size is often used to brew the tea down (stems, leaves rough old or green tea blended with roasted rice). This tea generally mixed to drink in the Restaurants or staff employees in the break of factories. For family or visitors, approximately less than 5 people, tea pot 300ml size is considered to be the best.Most of the average Japanese green tea has a very fine mesh metal side air bag in a warm shower or a funnel with mesh filter is located close to the mouth to put the tea kettle, keep not making tea residue cup when pouring tea.c. A glass of tea:
Usually about 70 ml syrup to 100ml size. Round, or tubular, sometimes distorted shape. Usually darker or more colors in the fruit or write Japanese words cursive form. But the color is not a score with fierce red labels such as on Chinese porcelain. Japanese tea cups color is serene, calm, cute. Cup of tea with cap or not, but there must be a small disc to measure the cup of tea.d. Tea boxes:
Green tea on the market is usually sealed in a bag with alumina with a vacuum, or in a metal box is closed. Once purchased, packaging, your tea is packed in a box with a capacity of 100ml-300ml sizes, with metal cap 2. The inside cover of plastic or metal. The outer lid of the box, outside the tightly sealed box of tea for effect, but can also be used as a tool to measure accurately before tea on average. The tea took a tea spoon bamboo gotten into in the lid, depending on the number of people to avoid drinking at all.These are the tools that every Japanese family and are treated as family daily utensils. However in the case of customers, they also carry a few other tools to offer a polite and nice. For example:
- A second tea pot used to adjust the hot water of tea (cup Tong form of the Vietnamese way of drinking tea or Chinese).
- A large terra-cotta pot black, often with many different shapes that contain water rinse cup of tea, normal tea or tea dregs each new drinking tea. (Like a tray with bamboo nan to over a bowl to dump the excess water of China. Japanese form is never used, they would rather put in a cup of tea and then go down, not to as uncouth and not that nice!).
- A cup and teapot with wooden tray (usually brown and square or rectangular) is covered with a beautiful cloth, clean for drying tea cup to drink tea before pouring tea for guests.There are also a lot of other economic instruments fled take bamboo tea spoon. The small tray made of bamboo or wood to estimate the number of tea at before lean into it ... all depends on the importance of the tea and the sophisticated customers of the employer.
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